Monday, 25 June 2012

Cooking Perfect Pizzas with a Middleby Marshall Traditional Conveyor Oven

Middleby Marshall is a top of the line producer of conveyor ovens for creating the perfect baked pizza in high quantities, without losing any quality.

The conveyor ovens in particular are geared to bake pizza utilising energy management technologies. VAF impingement plus technology allows for greater heat penetration to food providing quicker and more consistent cook times, while also allowing for complete control over air flow speed on the top and bottom of the oven

Patented EMS energy management reduces gas consumption and improves cooking efficiency, while the revolutionary WOW! technology reduces energy consumption by a further 35% utilising infrared eye technology monitoring pizza input

The folding conveyor belt allows for easy removal when cleaning machine, which can be stacked three high, gaining a higher output from same foot print. The oven can produce upto 60 x 12" pizzas per hour.

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